Taro soup of E De ethnic minority people.
Taro soup (Named as Ede people is Djam bua) is one of the unique and traditional dishes of Ede ethnic minority people in Dak Nong province. This dish converges many natural ingredients and has a...
Ruou Can (wine drunk out of a jar through pipes) of the Ede
The long-Standing culinary culture of the Ede is extremely rick and diverse. It is not only unique from the dishes, but also the drinks are prepared meticulously and attractively by the people. ...
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